Dining at The Step House Hotel
Dining at the Step House Hotel is a truly unforgettable experience. The exquisitely crafted menus are designed to benefit from local produce emphasising our commitment to organic foods.
Our chefs are committed to a philosophy of quality food sourcing, with an emphasis on seasonal, local and artisan ingredients. They keep the art of real cooking alive, preparing dishes from scratch with the best ingredients, to bring you real taste and real value. Supporting local producers is at the heart of the Step House where whole lambs are bought off local farmers.
- Daily menu in Brasserie 1808
- Snack menu served 7 days in Brasserie 1808
- Sunday Lunch served in Cellar Restaurant & Brasserie 1808
The Step House Hotel also cater for both small and large groups, sample menus available on request by contacting reception on 0599773209